Pumpkin Spice Latte - Petit Foodie
- 1 shot espresso
- 1 cup almond milk
- 1 tablespoon maple syrup
- 1 pinch salt
- 1/2 teaspoon pumpkin spice
- Prepare 1 shot of espresso.
- In a milk frothing machine ( I used my nspresso) or in a small pot on the oven, pour milk, maple, salt and pumpkin spice.
- If using pot let simmer over medium heat until everything is combine. Do not boil. If using nspresso frother follow directions on package.
- Add milk to espresso. Stir to combine. Enjoy warm.