We have had the most beautiful April with temps in the 80’s! It has been such a beautiful spring. This cantaloupe granita was a refreshing addition to our April heat wave. It will see us through the summer months, that’s for sure!
It is lightly sweet and has a wonderful cantaloupe flavor that is so refreshing. Our cantaloupes are perfectly ripe now at the grocery stores. Sometimes you can get a cantaloupe with no flavor. So make sure to pick up one that is just ripe.
I topped it with some sweetened pistachios for a nice crunch. Cantaloupe and pistachio flavorings are the perfect pairing. They are both subtle yet very distinct.
I could eat this light dessert all day long. In case I didn’t mention, it is just so freakin’ refreshing. Plus the light peach hue is beyond appealing for spring! Enjoy friends.